Klet Brda

Rebula Quercus 2020

 

  • Grape type: Rebula 
  • Region: Brda
  • Vineyards: selected terraced vineyards
  • Vineyards age: 10–40 years
  • Vineyards altitude: 120–220 m
  • Vineyards exposure: southwest; east; south
  • Soil type: marl, sandstone (opoka)
  • Harvest: exclusively handpicked grapes
  • Harvest time: September 2020
  • Vinification: Fermentation 100% in stainless steel at 14°C
  • Maturation: 100% in stainless steel, at least 2 months »sur lie«
  • Maturation in a bottle: 3 months
  • Alcohol: 13.5% vol.
  • Total acidity: 5.61 g/l
  • Bottle: 0.75 l
  • Bottling: December 2020
  • Serving temperature: 10-12 °C
  • Ageing: up to 2 years
  • pH: 3.37