GRADIS’CIUTTA

Sveti Nikolaj 2018

 

  • Grape type: Rumena Rebula (Ribolla Gialla)
  • Region: Zali Breg, Brda
  • Vineyards: Runk, Hum
  • Vineyards’ age: 10-40 years
  • Vineyards exposure : South
  • Vineyards’ altitude: 200 m
  • Soil type: Opoka (marne and limestone)
  • Harvest :  September 2018
  • Vinification: 9 months in big barrell (10hl)
  • Maturation: 6 years in big, Slavonian oak barrels (1300-7000 l)
  • Maturation in bottle: 12 Months in bottle
  • Alcohol: 13% vol
  • Total acidity: 5.2 g/l
  • Bottle: 0.75 l
  • Bottling: July 2020
  • Serving temperature: 8°C–10°C
  • Aging : up to 5 years
  • pH: 3.38